Kona Coffee

Make Starbucks at Home With Cinnamon Dolce Syrup

I have been on a Starbucks kick lately. After working all day I have been getting in the car around 8 or 9pm and driving down to the Starbucks and getting a venti cinnamon dolce latte with whip cream. Of course this has become a costly habit so I wanted to see if I could at least come close to replicating it and brewing it myself.

While I didn’t get it exactly right I did find an acceptable tasting coffee that is close to what they have at the store. If you have a better combo that this list it in the comments.

To start off with I am using my Keurig of course. Replacing my natural breakfast blend with Fair trade select. I am not sure if the coffee brew itself matters that much so you can try it with whatever k cup you have laying around. I didn’t like it when I used my breakfast blend k cups though. Needed to be a little stronger.

Before brewing I put in 2 pumps of StarbucksĀ® Cinnamon Dolce Syrup in my cup.

After brewing I add Vanilla almond milk and top it off with whip cream. That is it.

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